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Selected high-quality kelp and fresh mushrooms, after a long time of low fire, slowly boiled into a fragrant, delicious and non-greasy vegetarian soup base, plus a lot of soy products and fresh vegetables, stewed to make a nutritionally balanced vegetarian diet.
Sauce bag ingredients:
Baby corn, bamboo shoots, bean paste, edamame, fungus, day lily, winter mushrooms, carrots, kelp, oil, salt, ginger, sugar, vegetarian soy sauce, oyster sauce, cinnamon, star anise, sesame oil, white pepper, white miso, water
Best taste after:
1. Heat water for noodles.
2. Unpack the sauce package and put it in a bowl, and heat in the microwave for 2-3 minutes on high heat until slightly boil.
3. Put noodles into boiled water, wait for one and a half minutes.
4. Put noodles into the bowl with sauce and fully mix, then enjoy your healthy delicious noodle.
